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Tipsy Cranberries
Written by Tina Bacon
Saturday, December 28 2013 07:08
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Tasty, crisp, tart, sweet, tipsy, all wrapped up in one little morsel.

 
Big Changes This Year
Written by Tina Bacon
Saturday, October 12 2013 20:45
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I mentioned quite some time ago that changes were coming, but I had no idea when I said it how many would come, or how quickly they’d be upon us. We moved, we streamlined and specialized, we had staff changes, and now we are living with some serious health issues.
 
Peaches shine in dessert that's great for breakfast!
Written by Tina Bacon
Monday, September 02 2013 04:25
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When peaches are in season I buy them by the case and we enjoy them to the full. They are magnificent this year and we're on our second tweny pound case in a week! Peach Crisp is one of our favourite ways to eat them and it's just as good for breakfast and it is for dessert. I trust your family will enjoy this as much as we do. :)

 
No bake ideas for Canada Day
Written by Tina Bacon
Sunday, June 30 2013 20:36
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It's super hot inside and out and you've got guests coming tomorrow for a Canada Day BBQ...what's a girl (or guy) to do?! Here's a few fantastic no-bake dessert ideas to celebrate our country's birthday and all the beautiful, red berries that are in season right now.

 
Mentions in the Media
Written by Tina Bacon
Monday, June 10 2013 04:37
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2012 was a stellar year of unsolicited promotion for us at The Pink Spatula. I guess marshmallows being mentioned on a few Top 10 lists of food trends across North America didn't hurt. :)

 
Beautify Me Vancouver
Written by Tina Bacon
Thursday, April 11 2013 03:36
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lure-salon

Lure Salon has put together a fabulous event called Beautify Me Vancouver. It's a similar concept to the
popular Dine Out Vancouver except that instead of restaurants, it involves salons. This week long event
kicks off on Monday, April 15th at the Rosewood Hotel Georgia with a fashion and beauty fundraising gala
to benefit the hematology research and clinical trials for leukemia and lymphoma at Vancouver General
Hospital.
 
Stretching the budget with Roast Ham
Written by Tina Bacon
Tuesday, April 09 2013 06:05
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I love when bone-in ham goes on sale. Even when it's not on sale it's still a great value because you can create 4 or 5 family meals from one roast.